May 2012
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April 2012
62 posts
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Expresso Chocolate Chip Shortbread
Ingredients:
1 tbsp. expresso powder
1 tbsp boiling water
8 oz. unsalted butter, room temperature
2/3 cup confectioners sugar
1/2 tsp. vanilla extract
2 cups all purpose flour
4 oz. bittersweet chocolate, finely chopped OR 3/4 cup store bought mini chocolate chips
confectioners sugar, for dusting (optional)
[[MORE]]FIND THE RECIPE HERE!
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